Mother's Day - 11 March 2018

This Mother's Day Street will be offering a special three course sharing menu perfect for families.

Tables will be set for 'noodle and doodle' with paper coverings and pens so the whole family can draw on the tables between courses!
Please note that we are able to adapt your sharing menu to cater for all dietary requirements (e.g. coeliac, vegetarian, vegan etc) when given prior notice.
Pre-booking required for this menu, with a £5pp deposit. Normal menu available on the day for walk-ins.

Adults £20 / Children £10

Book: in-house / 02476 995 702 /

To Start: Slow roast chicken noodle broth with homemade sourdough loaf & miso butter.

Main: Sunday Roast Sharing Board - Fragrant lemon and thai basil spatchcock chicken, char siu pork and sticky glazed beef brisket.
All accompanied with honey and soy roasties, Asian greens and roti pittas.

To Finish: Rustic self-serve sharing lychee and raspberry crumble with yuzu custard pot.